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Peach and Tomato Salad
4 large ripe tomates, peeled, seeded, and cut into large dice
2 large peaches, peeled and cut into large dice
1/2 small red onion, finely minced or cut into thin slivers
About 1/3 cup citrus and black pepper dressing (recipe below)
3 tablespoons thinly slivered fresh mint or basil, for garnish
Combine all the ingredients in a salad bowl and gently toss with the dressing. Garnish with the mint (or basil) and serve.
Citrus and Black Pepper Dressing
1/2 cup extra virgin olive oil
1/4 cup fresh orange juice
2 tablespoons fresh lemon juice
1 tablespoon coarsely ground black pepper
Sea Salt
Whisk the ingredients together in a small bowl.
Moroccan Salad of Raw Grated Carrots with Citrus Cinnamon Dressing
4 large carrots
1/4 cup citrus cinnamon dressing (see below)
Chopped walnuts or almonds
Grate the carrots on the large holes of a box grater (or use a food processor with the grating blade attached). Toss with the dressing, top with chopped walnuts or almonds and serve.
Citrus Cinnamon Dressing
1/2 cup mild olive oil
3 tablespoons fresh orange juice
2 tablespoons fresh lemon juice
2 teaspoons freshly grated orange zest
1 teaspoon freshly grated lemon zest
1 tablespoon confectioners' sugar
1/2 teaspoon sea salt
1/2 teaspoon ground cinnamon
orange flower water (optional)
Combine all the ingredients in a bowl with a whisk, then add orange flower water to taste if you like.
6 comments:
Teresa, these both sound delicious.
Peach and tomato - yum!!
That sounds really interesting! I must be a boring person~~I just like your everyday plain salads~~but if someone made that salad, I WOULD try it! I really like your blog~~it's really pretty!
Hi Teresa :)
These sound so delicious!! yum :)
rue
Double YUM!! Thx!!
M ^..^
YUM! I could eat nothing but salads all summer long. (hubby would probably want something more complicated, though).
I'll have to try the ones you've listed.
Kimberly :)
Hmmmm, not sure about cinnamon in a salad, but I think I'd like a peaches and tomatoes combination. Very unusual!
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